Vitamins A, C and E may cut risk of glaucoma by halfStudy from Spain finds a 47% reduced risk over time. POP QUIZ: Obesity in adultsObesity Canada has released new guidance on pharmacotherapy for obesity management in adults. Even low caffeine consumption by pregnant women is associated with shorter children But clinical importance is uncertain. QUIZ: Fighting hypertension with food It’s been a quarter century since the publication of the first clinical trial of the Dietary Approaches to Stop Hypertension (DASH) diet. Fruits and veggies contribute to greater response to biologics in IBD patients Meat, whole grain fibre, dairy associated with lower drop in inflammatory markers. Obesity Canada updates clinical practice guidelines with new info on medical nutrition therapy and pharmacotherapy The update adds new info to the guidelines that were first published in 2020—with new edivence references on nutrition issues like intermittent fasting, as well as emerging drug therapies. Kale fail: Study examines fetal facial expressions after exposure to different flavours 3D ultrasounds showed researchers how fetuses' facial expressions changes when their mothers took capsules containing different foods. Does tea drinking really boost longevity? Higher tea intake—two or more cups daily—was linked to a modest benefit: a 9% to 13% lower risk of death from any cause. Study casts more doubt on use of high dose vitamin D pills The great avocado disappointment While they contain helpful micronutrients, they don’t help with weight loss as researchers had hoped. First Previous 11 12 13 14 15 Next Last